Mengapa mengambil kursus ini?
Jadilah bagian dari revolusi pangan berkelanjutan! Pelajari bagaimana kebiasaan dan pilihan makanan harianmu memengaruhi kesehatan dan Bumi. Dapatkan keterampilan dan pengetahuan untuk membuat dietmu lebih sehat dan berkelanjutan. Setelah menyelesaikan kursus ini, kamu akan bisa:
Welcome!
Air pollution impacts our health, environment and economy. Air pollutants come from multiple sources, such as traffic, industry and agriculture, and are transported over large distances and across borders. It is therefore paramount that we take action together — across sectors and national boundaries.
The Global Industry Alliance to Support Low Carbon Shipping (Low Carbon GIA) is a public-private
partnership, established under the framework of the IMO-Norway GreenVoyage2050 Project, that
brings together maritime industry leaders with a view to supporting an energy efficient and low carbon
The Local Climate Adaptive Living (LoCAL) facility, hosted by the UN Capital Development Fund (UNCDF), was designed to promote climate change-resilient communities and local economies by establishing a standard, internationally recognised country-based mechanism to channel climate finance to local government authorities in developing countries, in particular the least developed countries
Why take this course?
Can you imagine a world without e-waste? What will it look like? How do we achieve it? This course aims to inspire, as much as educate. It dares learners to co-create a better tomorrow through individual and joint action.
The Stockholm Convention on Persistent Organic Pollutants (POPs) was adopted in 2001 with the following objective (Article 1):
Mindful of the precautionary approach as set forth in Principle 15 of the Rio Declaration on Environment and Development, the objective of this Convention is to protect human health and the environment from persistent organic pollutants.